1 lb hamburger meat
1 c mushrooms finely chopped
1 c red wine
3/4 c parmesean
1 tsp rosemary
pepper to taste
Mix all ingredients together and then make the patties. I normally grill the burgers, but they can also be cooked in a frying pan
Toppings
1 pack bacon
1 medium tomato sliced
Sharp cheddar
Havarti cheese
Spinach
Pack of hamburger buns (I like onion rolls)
*Top burgers according to taste. Grilling the hamburger buns also gives them a nice smokey flavor.
**Could substitute ground turkey or ground chicken. Ingredients may vary depending on meat.
Grouchy's 