“You gotta try this!!” are the words I hear Miss Carlee Jackson say as she eats the pizza she and her daddy made. And I must say, if you are looking for an easy dinner to make with your kids, you gotta try this!

16 pepperoni slices
1/4 c Havarti cheese, shredded
3/4 c mozzarella cheese, shredded
3-5 tbsp Momma Mary’s Gourmet Traditional Pizza Sauce
3 tbsp flour
1 pc parchment paper
*rolling pin
Preheat oven to 375 degrees.
Coat parchment paper and rolling pin with flour. Combine all of the crescent rolls together in to a ball of dough. Knead the dough with your hands on the parchment paper, slowly spreading it out into a small circle. Using the rolling pin (or your hands), continue pressing down on the dough until you have a crust for the pizza.
Coat the crust with Momma Mary’s Gourmet Traditional pizza sauce. Top the pizza sauce with mozzarella cheese. Add pepperoni slices to the top of the mozzarella cheese. Once pizza is covered with pepperoni slices, add the Havarti cheese. Bake for 15-20 minutes. **It took about 20 minutes or more for our pizza crust to brown.




I was fortunate enough to “try this” and Carlee’s pizza was FABULOUS!!!!!
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