1tsp parsley
1tsp rosemary
1tbsp pepercinni juice
1tbsp melted butter
1tbsp olive oil
paprika to taste (I use about 1tsp)
salt and pepper to taste (I use ground pepper and coarse sea salt)
Preheat oven to 400 deg. Mix all ingredients together in a bowl with peeled and deveined shrimp. Let shrimp and marinade set at room temperature for about 15 minutes.
I line a baking pan with parchment paper and roast shrimp for 8-10 minutes or until the shrimp are pink.
Grouchy's 